Vitamin C - The most advanced technology to stabilize antioxidants
A UNIQUE AND STABLE MOLECULAR COMBINATION of 8% L-ASCORBIC ACID, 2% PHYTIC ACID, 0.2% TANNIC ACID. L-ascorbic acid (vitamin C in its natural form) is highly unstable in contact with air and water oxygen, especially with warm temperature. Different techniques are used to stabilize it with unequal results.
